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Recipe for Bruschetta Chicken Pasta - This recipe is so amazingly delicious!! One of my absolute favorites! I don’t know if anyone has ever had this at TGI Fridays, but this recipe taste exactly like the original!

Bruschetta Chicken Pasta

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Recipe for Chicken Tikka on the Grill - Cooked either on a stovetop grill pan or over a flame, this chicken is incredibly succulent and flavorful - a fantastic alternative to your run-of-the-mill barbecue sauce.

Chicken Tikka on the Grill

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Recipe for Smoky Deviled Bacon And Eggs - These yummy deviled eggs went over so well at our summer cookouts, I started making them for holiday dinners as well. Everyone likes the addition of crumbled bacon.

Smoky Deviled Bacon And Eggs

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Recipe for New Orleans BBQ Shrimp - I have no idea why they call it BBQ shrimp but I don't care. It's freakin good, it's super easy to prepare, and makes a great appetizer!

New Orleans BBQ Shrimp

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Recipe for Baked Chicken with Mushroom Sauce - This dish was so warm and inviting. The mushroom sauce was creamy and a little tangy....so good over mashed potatoes.

Baked Chicken with Mushroom Sauce

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Here’s a good old-fashioned stew with rich beef gravy that lets all of the flavors come through. This is the perfect hearty dish for a blustery winter day.

Classic Beef Stew

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Recipe for Lightened-up Sweet and Spicy Chicken Wings - Wings are easy to make at home, and baking them in the oven cuts down on the fat and grease. Impress your friends with our sweet and spicy homemade version.

Lightened-up Sweet and Spicy Chicken Wings

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This chicken recipe has no skin. No frying. Just super moist and flavorful. Move over KFC, I think you found your match with my Baked "Fried" Chicken Recipe!

Baked “Fried” Chicken

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