Recipe for Marinated Flank Steak – This is so yummy! It is also pretty easy, and even more, everyone loves it.
Marinated Flank Steak
This is so yummy! It is also pretty easy, and even more, everyone loves it.
- 1 or 2 beef flank steaks
- 1/4 C soy sauce
- 3/4 C veg. oil
- 1/2 tsp ground ginger
- 1 1/2 tsp garlic powder
- 2 T vinegar
- 3 T honey
- 6 green onions chopped to include stems
- The recipe says to put everything (except onions) in sauce pan until honey is melted and then add the onions. I skip that step- I just throw it altogether without heating it.
- Marinate in fridge for at least 24 hours. Grill on BBQ over medium heat for 15-20 minutes, basting with marinade and turning once. slice the steaks diagonally into thin slices to serve.
Recipe and Photo: Becoming Betty