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Grilled Balsamic Flank Steak

A super simple Grilled Balsamic Flank Steak recipe, that packs a HUGE flavor punch.

Recipe for Grilled Balsamic Flank Steak – A super simple grilled steak recipe, that packs a HUGE flavor punch.

Grilled Balsamic Flank Steak
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288 ratings
Grilled Balsamic Flank Steak
Prep Time:
30 minutes
Cook Time:
15 minutes
Total Time:
45 minutes

A super simple grilled steak recipe, that packs a HUGE flavor punch.

Yield: 4 servings
Ingredients
  • ¼ c. balsamic vinegar
  • 1 T. Worcestershire sauce
  • 2 tsp. dark brown sugar
  • 1 garlic clove, minced
  • 1 lb. flank steak
  • salt and pepper
Instructions
  1. Combine first four ingredients in a large ziplock bag. Add steak, turn to coat; marinate for 30 minutes at room temperature.
  2. Grill until desired doneness. Let stand, covered loosely with foil for 10 minutes, before cutting in thin strips against the grain.
Nutrition information
Calories per serving: 210 kcal
Fat per serving: 9g
Saturated fat per serving: 4g
Carbs per serving: 5g
Protein per serving: 24g
Sugar per serving: 4g
Sodium per serving: 310mg
Cholesterol per serving: 77mg

Recipe and Photo: Foodgasm

A super simple Grilled Balsamic Flank Steak recipe, that packs a HUGE flavor punch. #grilledsteak #grillingrecipe #steakrecipe #beef

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Nutrition Information Compiled From VeryWell.com
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