Avocado Steak Boats

Recipe for Avocado Steak Boats – A hand held single serving of melt in your mouth happiness!

Avocado Steak Boats

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A hand held single serving of melt in your mouth happiness!

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• 3 Avocados
• 2 Pounds of thin cut steak
• 1 1/2 Cups shredded Cheese (I used Pepper Jack)
• 1/2 tsp Salt
• 1 Tablespoon lemon juice
• 4 Tablespoons salsa

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Making Your Guacamole
1. Carefully cut avocados in half and spoon the insides out into a large bowl.
2. Rinse the skins out and set them aside for now.
3. Mash your avocados into a paste and add your salsa, salt, and lemon. Then mix everything thoroughly.

Making Your Steak Boats
1. Season your meat with a basic dry rub. I just used a little salt, pepper, garlic powder, and onion power.
2. Fully cook your steaks on the grill, then cut them into little pieces.
3. Mix your meat it in a bowl with about 1/2 to 2/3 your guacamole.
4. Spoon your mix into the avocado skins, add some shredded cheese, and press everything down firmly.
5. Place your boats back on the grill for a few minutes to let the cheese melt and guacamole heat up.
6. Serve with a little guacamole and salsa on top if you want to make it look extra fancy.

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