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Peanut Butter Cookie Lasagna

Don’t you love quick and easy dessert recipes, especially ones that don’t even require an oven! This is a great dessert for everyone,no matter what the occasion!

Recipe for Peanut Butter Cookie Lasagna – Don’t you love quick and easy dessert recipes, especially ones that don’t even require an oven! This is a great dessert for everyone,no matter what the occasion!

Peanut Butter Cookie Lasagna
Rate this recipe
127 ratings
Peanut Butter Cookie Lasagna
Prep Time:
30 minutes
Cook Time:
12 hours
Total Time:
12 hours, 30 minutes

Don’t you love quick and easy dessert recipes, especially ones that don’t even require an oven! This is a great dessert for everyone,no matter what the occasion!

Yield: 9
Ingredients
  • 1 box Nutter Butter Cookies
  • Cool Whip or whip your own fresh whipped cream (1 cup cream plus a drop of sugar for sweetness)
  • peanut butter cups
  • ½ cup peanut butter, melted in microwave
  • 1 box instant or regular vanilla pudding, prepared according to package
Instructions
  1. Line the bottom of an 8×8 pan with Nutter Butter Cookies.
  2. Top with a drizzle of the melted peanut butter.
  3. Add ½ the pudding.
  4. Add half the cream. (I like to use a pastry bag so it is pretty but you can spread it if you prefer.)
  5. Top with chopped peanut butter cups.
  6. Repeat the layering!
  7. Decorate the top with crushed nutter butter cookies, peanut butter cups and a drizzle more of peanut butter.
  8. This must be chilled overnight for the cookies to soften!
Notes

The cook time is shown as 12 hours because this must be chilled overnight for the cookies to soften. You can serve it sooner if you want or do not mind crisper cookies.

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Nutrition Information Compiled From VeryWell.com
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