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Easy Monkey Bread

Recipe for Easy Monkey Bread

Gooey cinnamon goodness awaits you with this pull-apart bread. There is no need to buy a frozen one, when it is this easy to make. You can even let the kids help out!

Easy Monkey Bread
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  • 5 cans Pillsbury biscuits
  • (or buy the cheaper store brand)
  • 1½ cups sugar
  • 5-6 tablespoons cinnamon
    For the glazing:
  • 1½ sticks margarine (or butter)
  • 1½ cups light brown sugar
  1. Mix Sugar and Cinnamon together in a small bowl.
  2. Generously grease a bundt pan
  3. Cut each biscuit into quarters & roll in sugar & cinnamon mixture.
  4. Layer in the bundt pan (You may also layer in nuts, raisin, coconut, etc.)
  5. On stove:!
  6. Melt 1½ sticks margarine (or butter)
  7. Add 1½ cups light brown sugar
  8. Pour over dough
  9. Bake at 350° for 40-45 minutes
  10. (I put aluminum foil over the top)

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