Southern Comfort Baked Chicken Breasts

This comes out real yummy and the chicken gets so tender. Southern Comfort is a mixture of Bourbon and orange/fruit. I serve this over white rice.

Southern Comfort Baked Chicken Breasts

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Category: Entree,Dinner

This comes out real yummy and the chicken gets so tender. Southern Comfort is a mixture of Bourbon and orange/fruit. I serve this over white rice.

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• 4 bone-in chicken breasts
• 2 tablespoons extra virgin olive oil
• 4 garlic cloves, sliced thin
• 1 pinch red pepper flakes
• 4 tablespoons brown sugar
• 1/2 teaspoon sage
• 1 teaspoon rosemary
• 1 teaspoon thyme
• 2 tablespoons flour
• 1 teaspoon sea salt (or Kosher salt)
• 1/4 cup Southern Comfort

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1. Preheat oven to 350 degrees F.
2. In deep, nonstick pan, heat olive oil over medium-high.
3. Rub salt onto chicken breasts. Saute garlic in pan until slightly browned. Brown chicken pieces ( both sides ) in oil.
4. Place chicken breasts in 9 x 9 inch glass baking dish.
5. Add pepper, brown sugar, sage, rosemary, thyme and flour to pan and mix/cook for 1 minute over medium.
6. Add Southern Comfort and mix well.
7. Cook over medium heat for 4-5 minutes.
8. Pour sauce over chicken.
9. Cover dish tightly with aluminum foil.
10. Bake in oven for 1 hour.
11. Remove from oven and let dish sit ( keep covered) for 10 minutes minimum.
12. Remove cover spoon sauce over chicken and serve over rice or with a side of mash potatoes and your favorite vegetable.

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Yield: 4 servings

4.33

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