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Mountain Dew Apple Dumplings




Super tasty apple dessert that truely is way easier than pie!

Recipe for Mountain Dew Apple Dumplings – Super tasty apple dessert that truely is way easier than pie!



Mountain Dew Apple Dumplings

Mountain Dew Apple Dumplings
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Super tasty apple dessert that truely is way easier than pie!


  • 2 cans refrigerated crescent rolls
  • 2 baking apples, such as Gala, McIntosh, or Granny Smith
  • 3/4 cup sugar
  • 1/2 stick of butter, melted
  • cinnamon
  • 6 ounces Mountain Dew soda
  • cooking spray



  1. Preheat oven to 350 degrees. Peel and core apples, then slice into 8 wedges each, or use an apple peeler-corer-slicer to do it.
  2. Spray 9×13″ baking dish with cooking spray; set aside. Unroll crescent rolls.
  3. Wrap 1 apple wedge in crescent roll, then pinch seams together to cover apple completely. Place in dish; repeat with remaining apple wedges.
  4. Mix together melted butter & sugar, then liberally crumble sugar mixture over top of crescent rolls. Sprinkle with cinnamon.
  5. Pour Mountain Dew over crescent rolls. Bake at 350 degrees for 40 minutes, until rolls are golden brown. Serve warm, with ice cream if desired.



Photo: Carrie A.

Super tasty apple dessert that truely is way easier than pie!

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