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Easy Chocolate Kahlua Cheesecake



Recipe for Easy Chocolate Kahlua Cheesecake - Decadent, tempting chocolate cheesecake with the taste of coffee liqueur...and it comes together in minutes! What could be better?

Recipe for Easy Chocolate Kahlua Cheesecake – Decadent, tempting chocolate cheesecake with the taste of coffee liqueur…and it comes together in minutes! What could be better?



Easy Chocolate Kahlua Cheesecake

Easy Chocolate Kahlua Cheesecake
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Decadent, tempting chocolate cheesecake with the taste of coffee liqueur...and it comes together in minutes! What could be better?


  • Pre-made shell (9.5")
  • 8 oz cream cheese, softened enough to beat
  • 3/4 cup caster sugar
  • 2 tablespoons Kahlua
  • 1 teaspoon gelatine powder
  • 2 tablespoons water
  • 5-6 oz of chocolate (I used Nestle dark chocolate melts)
  • 10 oz heavy cream



  1. Beat cream cheese and sugar together with an electric mixer until well mixed.
  2. Add Kahlua and mix together.
  3. Melt chocolate in a bowl over hot water. Set aside.
  4. Whip all of the cream in a clean bowl until firm.
  5. Soak gelatine in the tablespoon of water for a minute or so (to get soft) and then pop in the microwave for 20 seconds or so to melt.(doesn't matter if it gets hot)
  6. Add chocolate to the cream cheese mix, add gelatine and lastly add whipped cream, mix well and spoon into pastry shell.
  7. Refrigerate for a few hours.



Recipe and Photo: Crazy House Capers

Decadent, tempting chocolate cheesecake with the taste of coffee liqueur...and it comes together in minutes! What could be better? #chocolatecheesecake #kahluacheesecake #cheesecakerecipe

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