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Easy Chicken Adobo



Inspired by the Philippine national dish, this Easy Chicken Adobo uses a simple blend of garlic, vinegar, and soy sauce to give chicken a zingy boost. This is the perfect dinner recipe to spice up your usual routine.

Inspired by the Philippine national dish, this Easy Chicken Adobo uses a simple blend of garlic, vinegar, and soy sauce to give chicken a zingy boost. This is the perfect dinner recipe to spice up your usual routine.



Easy Chicken Adobo

Easy Chicken Adobo
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3 ratings
Category: Entree,Dinner
Cuisine: Filipino

Inspired by the Philippine national dish, this Easy Chicken Adobo uses a simple blend of garlic, vinegar, and soy sauce to give chicken a zingy boost. This is the perfect dinner recipe to spice up your usual routine.


  • 1 cup white vinegar
  • 1/4 cup soy sauce
  • 1 whole garlic bulb, smashed and peeled
  • 2 teaspoons kosher salt
  • 1 teaspoon coarsely ground pepper
  • 1 bay leaf
  • 2 pounds bone-in chicken thighs or drumsticks
  • 1 tablespoon canola oil
  • 1 cup water



  1. Combine the first six ingredients. Add chicken; refrigerate, covered, 20-30 minutes. Drain, reserving marinade. Pat chicken dry.
  2. In a large skillet, heat oil over medium-high heat; brown chicken. Stir in water and reserved marinade. Bring to a boil. Reduce heat; simmer, uncovered, until chicken is no longer pink and sauce is slightly reduced, 20-25 minutes. If desired, serve chicken with cooking sauce.

Prep Time: 10 minutes - Cook Time: 30 minutes Yield: 6 servings
Calories per serving: 234
Fat per serving: 15g
Saturated fat per serving: 4g
Carbs per serving: 2g
Protein per serving: 22g
Sodium per serving: 1315mg
Cholesterol per serving: 71mg



Photo: dbgg1979 / CC BY

Inspired by the Philippine national dish, this Easy Chicken Adobo uses a simple blend of garlic, vinegar, and soy sauce to give chicken a zingy boost. This is the perfect dinner recipe to spice up your usual routine. #chicken #filipino #dinnerideas

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Nutrition Information Compiled From VeryWell.com

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