Follow us for more great recipe ideas         

Cilantro Chili Chicken Skewers



Super tasty and healthy meal, these Cilantro Chili Chicken Skewers can be served as an appetizer, alongside a salad or as a main course.

Super tasty and healthy meal, these Cilantro Chili Chicken Skewers can be served as an appetizer, alongside a salad or as a main course.



Cilantro Chili Chicken Skewers

Cilantro Chili Chicken Skewers
Rate this recipe
1 ratings
Category: Entree,Dinner

Super tasty and healthy meal, these Cilantro Chili Chicken Skewers can be served as an appetizer, alongside a salad or as a main course.


  • 2 pounds boneless/skinless chicken thighs or breast meat
  • 1/4 cup extra virgin olive oil
  • 6 cloves garlic, mince
  • 3/4 bunch fresh cilantro (save remaining for garnish)
  • 1 teaspoon salt & pepper
  • Sweet chili sauce for basting



  1. Soak skewers in water for at least 20 minutes to prevent burning.
  2. Cut chicken into 1" cubes and place into bowl. Add olive oil, garlic and cilantro in a food processor and pulverize. Pour the marinade into the bowl with the chicken, add teaspoon of salt and pepper and marinate overnite if possible.
  3. Preheat the grill to medium heat and coat with oil. Remove chicken from the refrigerator and put 5-6 pieces of chicken on each skewer. Cook for 4-5 minutes on each side. Brush chili sauce on chicken just before done cooking to create a nice glaze.



Recipe and Photo: Cooking Hawaiian Style

Leave a Reply

Your email address will not be published. Required fields are marked *


835 Shares
Pin822
Share13
Tweet
Share