Get out of your burger rut with these ground chicken parmesan burgers. Grill then serve on ciabatta rolls and top with marianara sauce and mozzarella.
Chicken Parmesan Burgers
Get out of your burger rut with these ground chicken parmesan burgers. Grill then serve on ciabatta rolls and top with marianara sauce and mozzarella.
Persons
4
Ingredients
- 1lb. ground chicken
- 1/4 cup grated parmesan cheese
- 1/4 cup plain breadcrumbs
- 1/4 cup marinara sauce
- 1/4 cup chopped onion
- 2 cloves garlic
- 2 tablespoons dried parsley
- 2 teaspoons Italian seasoning
- 1 teaspoon dried basil
- Mozzarella cheese
- Extra marinara sauce
- Hamburger buns
Instructions
- Combine first nine ingredients (through dried basil) and mix well. Form into four patties, creating a slight dent in the center of the patty; refrigerate about 30 minutes. Grill over medium-high heat, 6-8 minutes on each side. Top cooked chicken burgers with mozzarella cheese.
- If desired, coat insides of hamburger buns with a little spray butter and a sprinkle of garlic powder or Italian seasoning and place on the grill 1-2 minutes, until lightly toasted. Spread marinara sauce on toasted buns and top with cooked chicken burgers. Enjoy!
Photo: Annie
