Chocolate Graham Cracker Nutella S’mores take the classic s’more experience to new heights of blissful indulgence. The combination of gooey marshmallows, luscious Nutella, rich dark chocolate, and crunchy graham crackers is a match made in dessert heaven.
Nothing screams summer like the classic campfire treat, s’mores. The combination of toasted marshmallows, chocolate, and graham crackers is a nostalgic favorite that brings joy to people of all ages. But what if we told you there’s a way to elevate this traditional delight to an even greater level of decadence? Enter the irresistible Chocolate Graham Cracker Nutella S’mores – a delightful twist on the beloved classic that will leave your taste buds begging for more.
The marriage of chocolate, graham crackers, and Nutella creates a symphony of flavors in each bite. The creamy, rich Nutella provides a velvety texture and a subtle hazelnut undertone that pairs perfectly with the sweetness of the marshmallows. The addition of dark chocolate adds a depth of richness and balances out the sweetness of the other ingredients. Meanwhile, the crunch of the graham cracker offers a delightful contrast in texture, completing the symphony of flavors.
While this recipe follows a traditional oven-baked approach, feel free to adapt it to suit your preferences and circumstances. You can always go the classic route and make them over a campfire during outdoor adventures. Additionally, you can experiment with different types of chocolate or even substitute the Nutella with other spreads like peanut butter or cookie butter. The possibilities are endless, allowing you to tailor the s’mores to your individual taste and create a personalized twist on this timeless treat.
Whether enjoyed around a campfire or baked in the oven, these s’mores are guaranteed to satisfy your sweet tooth and bring smiles to the faces of everyone who takes a bite. So gather your loved ones, embrace the spirit of summer, and treat yourself to this delightful twist on a beloved classic.
Chocolate Graham Cracker Nutella S'mores
Chocolate Graham Cracker Nutella S'mores take the classic s'more experience to new heights of blissful indulgence. The combination of gooey marshmallows, luscious Nutella, rich dark chocolate, and crunchy graham crackers is a match made in dessert heaven.
Ingredients
- 1 1/2 cups all purpose flour
- 1 cups
- 1/2 teaspoons salt
- 1/2 teaspoons baking soda
- 1/4 cups cocoa
- 1/2 cup butter (I used Smart Balance 50/50) AND 1/4 cup NUTELLA)-instead of 3/4 cup butter
- 1/3 cups granulated sugar (I used evaporated cane juice sugar)
- 1/3 cups brown sugar
- 3 tablespoons honey
- 1 teaspoon vanilla extract (I omitted, so not to take away from the Nutella taste I wanted)
- 1 large egg (I used Egg Beaters w/touch of yolk)
Instructions
- Mix the dry ingredients together in a medium bowl.
- With the paddle attachment of your electric mixer, beat the cold butter until it is soft. Add the sugars and continue beating. Then add the honey, extract and egg and beat until combined.
- Add the dry ingredients to the mixer bowl and beat until a fairly firm dough is made. Wrap the dough in plastic and place it in the refrigerator to chill. (Only chilled the dough for about 30 minutes.)
- When the dough is firm enough to roll, lightly dust a countertop and a rolling pin and roll the dough to a scant 1/4-inch thick. Preheat the oven to 350 degrees.
- (Cookie cutters work great and are cute and fun for these!) Use a ruler to mark 3-inch squares. Cut into squares with a sharp knife using the ruler as a straightedge. Use a thin metal spatula to scrape the crackers from the counter. Place them on a well-greased baking sheet with a margin of space to allow for spreading. Use a fork to pierce the crackers as shown. (Definitely use a thin spatula to scrape the dough from the counter to the baking sheet.)
- For the topping, brush the tops of the crackers with melted butter. Sprinkle the sugar over the buttered tops.
- Bake the crackers for ten minutes or until the edges just start to brown. Remove them to a wire rack to cool.
