Follow us for more great recipe ideas         

Cinnamon Roll Loaf

Recipe for Cinnamon Roll Loaf - Doesn't this look YUMMMMY?!? It literally took 5 minutes to make, 40 minutes to bake & about 10 seconds to drizzle.

Recipe for Cinnamon Roll Loaf – Doesn’t this look YUMMMMY?!?  It literally took 5 minutes to make, 40 minutes to bake & about 10 seconds to drizzle.

Cinnamon Roll Loaf
Rate this recipe
Ingredients
  • 2 canisters of cinnamon rolls - choose your favorite or make your own recipe from scratch
Instructions
  1. Preheat oven to 350*F.
  2. Butter the inside of a standard loaf pan.
  3. Place the cinnamon rolls, one by one, in the dish vertically (standing on their side). Overlap the rolls slightly at the middle and continue until the loaf pan is filled.
  4. Bake for 30-40 minutes or until golden brown & cooked through. (Make sure it's not still gooey/uncooked inside!)
  5. Drizzle with included frosting.
  6. Serve warm or let cool and enjoy later.

Recipe and Photo: Dinner Time Ideas

Recipe for Cinnamon Roll Loaf - Doesn't this look YUMMMMY?!? It literally took 5 minutes to make, 40 minutes to bake & about 10 seconds to drizzle.
Recipe for Cinnamon Roll Loaf - Doesn't this look YUMMMMY?!? It literally took 5 minutes to make, 40 minutes to bake & about 10 seconds to drizzle.

Leave a Reply

Your email address will not be published. Required fields are marked *


Nutrition Information Compiled From VeryWell.com
48 Shares
Pin47
+11
Share
Tweet
Share