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Chicken-Bacon-Ranch Baked Penne

Recipe for Chicken-Bacon-Ranch Baked Penne - Pasta is infinitely better packed with cheese and baked into a creamy casserole. File this under the definition of comfort food!

Recipe for Chicken-Bacon-Ranch Baked Penne – Pasta is infinitely better packed with cheese and baked into a creamy casserole. File this under the definition of comfort food!

Chicken-Bacon-Ranch Baked Penne
Rate this recipe
50 ratings
Chicken-Bacon-Ranch Baked Penne
Prep Time:
20 minutes
Cook Time:
25 minutes
Total Time:
45 minutes

Pasta is infinitely better packed with cheese and baked into a creamy casserole. File this under the definition of comfort food!

Yield: 6 servings
Ingredients
  • 1 lb penne pasta, cooked and drained
  • 2 cups shredded cooked chicken
  • 1 jar (15 oz) Alfredo pasta sauce
  • 1/2 cup ranch dressing
  • 6 slices chopped cooked bacon
  • 2 cups shredded mozzarella cheese (8 oz)
  • Chopped parsley, if desired
Instructions
  1. Heat oven to 350°F. Grease or spray 13×9-inch pan.
  2. In large bowl, place 1 lb cooked and drained penne pasta, 2 cups shredded cooked chicken, 1 jar (15 oz) Alfredo pasta sauce and 1/2 cup ranch dressing. Stir to combine. Pour mixture in pan; spread evenly.
  3. Sprinkled 6 slices chopped cooked bacon evenly over top, then sprinkle with 2 cups shredded mozzarella cheese (8 oz).
  4. Bake 15 to 20 minutes or until hot and bubbly. Let stand 5 minutes before serving. Sprinkle with chopped parsley.

Recipe and Photo: Pillsbury

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Nutrition Information Compiled From VeryWell.com
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