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Hocus Pocus Fizz

A delicious recipe for a Hocus Pocus Fizz made with white wine and rum.

A delicious recipe for a Hocus Pocus Fizz made with white wine and rum.

Hocus Pocus Fizz
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Ingredients
  • 1 cup pineapple juice
  • 1/2 cup rum
  • 1/4 teaspoon Imitation Coconut Extract
  • 3 drops Red Food Color
  • 2 drops Yellow Food Color
  • 1 bottle (750 ml) sparkling white wine
Instructions
  1. Place 2 tablespoons sugar in small resealable plastic bag. Add 5 drops Red Food Color and 5 drops Yellow Food Coloring. Seal bag.
  2. Knead sugar until the color is evenly distributed. Pour out onto shallow plate. Dip rim of beverage glass in water, then into Orange-tinted sugar to lightly coat.
  3. Mix pineapple juice, rum, coconut extract and food colors in measuring cup.
  4. For each cocktail, pour 2 ounces pineapple juice mixture into beverage glass. Top with 4 ounces sparkling white wine.

Recipe and Photo: DrinkedIn

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Nutrition Information Compiled From VeryWell.com
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