Chicken Pot Pie-O-My

Recipe for Chicken Pot Pie-O-My - Chunks of tender chicken, lots of vegetables and a tasty crust. It has everything good, a perfect comfort food kind of meal for me!

Recipe for Chicken Pot Pie-O-My – Chunks of tender chicken, lots of vegetables and a tasty crust. It has everything good, a perfect comfort food kind of meal for me!

Chicken Pot Pie-O-My

Ingredients

    Crust
  • 1 1/4 cup flour
  • 1/4 cup finely grated sharp Cheddar cheese
  • 2 Tbsp finely grated Parmesan cheese
  • 1/2 cup shortening (I used 1/4 cup butter and 1/4 cup lard)
  • 1 tsp salt
  • 6 Tbsp cold water
  • Filling
  • 1 carrot, peeled and diced
  • 2 medium potatoes, peeled and diced
  • 1 celery stick, diced
  • 1 small garlic clove, finely minced
  • 1/2 cup finely diced onion
  • 1/2 cup frozen peas
  • Sauce
  • 1/4 cup butter
  • 1/4 cup flour
  • 1 can low sodium chicken broth
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp dried tarragon

Instructions

    Crust
  1. Place the flour, cheeses, shortening and salt into a medium bowl and with your fingertips rub in the shortening until the mixture resembles a coarse meal. Add water and mix with a fork just until the mixture comes together. Form into a ball, wrap in plastic wrap and allow to rest in refrigerator for 30 minutes before rolling out.
  2. Filling
  3. Microwave all of the vegetables together for about 5-6 minutes until they are just tender. Set aside.
  4. Sauce
  5. Melt butter in medium sauce pan. Stir in flour, salt, pepper and tarragon and cook for 2 minutes over medium heat. Whisk in chicken broth and let cook, stirring frequently until mixture thickens and comes to a full boil. Add vegetables and cooked chicken.
http://flavorite.net/2015/08/28/chicken-pot-pie-o-my/

Recipe and Photo: Pie-O-My

Leave a Reply

x
100 Shares
Pin99
+11
Share
Tweet