Carolina Peach Sangria

Recipe for Carolina Peach Sangria - Peaches put a Southern twist on this classic sparkling cocktail. Make the sangria the day before to allow the flavors to blend. Garnish with fresh mint.

Peaches put a Southern twist on this classic sparkling cocktail. Make the sangria the day before to allow the flavors to blend. Garnish with fresh mint.

Carolina Peach Sangria

Ingredients

  • 1 (750-milliliter) bottle rosà wine
  • 3/4 cup vodka*
  • 1/2 cup peach nectar
  • 6 tablespoons thawed frozen lemonade concentrate
  • 2 tablespoons sugar
  • 1 pound ripe peaches, peeled and sliced
  • 1 (6-oz.) package fresh raspberries**
  • 2 cups club soda, chilled

Instructions

  1. Combine first 5 ingredients in a pitcher; stir until sugar is dissolved. Stir in peaches and raspberries. Cover and chill 8 hours.
  2. Stir in chilled club soda just before serving.
http://flavorite.net/2015/05/19/carolina-peach-sangria/

Recipe and Photo courtesy of:  SouthernLiving.com

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